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Wine News

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Pairing - Shelton Reisling and Hungarian Apple Strudel

This week's Yadkin Wines and Kitchen Magic episode pairs Applewood Bistro's dish, Hungarian Apple, Chocolate Strudel, with Shelton Vineyards, Estate…

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This week's Yadkin Wines and Kitchen Magic episode pairs Applewood Bistro's dish, Italian Meatballs, …

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Pairing - Carolina Heritage and Trout Cakes

This week's Yadkin Wines and Kitchen Magic episode pairs Applewood Bistro's dish, Trout Cakes over Grits and Wilted Field Greens,…

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Pairing - Buck Shoals Vito's Pride and Braised Short Ribs

This pairing includes a robust and spicy red table wine from Buck Shoals... Vito's Pride.…

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Autumn Begins PDF Print E-mail
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Written by Scott Koegler   

On this first day of Autumn, 2009 many of our vineyards are celebrating the end of a successful growing season. In fact most have already harvested their fruit, and are in the process of performing their magic on the juice. While it's likely too late to walk through the vineyards and see the grapes on the vines, it's certainly not too late to visit those locations that have winery facilities, and get a tour and explanation of just what they do.

I"m always impressed at the amount of equipment and the details required to perform such a seemingly simple task. But, as any wine maker will tell you, the details are everything.

In this newsletter you'll find a video interview with Shadow Springs Vineyard, and coincidentally, a tour map of the Swan Creek Vineyards. Our roving correspondent, Cecil T. Wulfe attended a pairing event, and there are a couple of tips that can help you enjoy your wines more fully.

As always, we hope you will pass this newsletter along to anyone you know who enjoys wine, whether they live in the area or not. And if you haven't added your comments to the site, please take advantage of the opportunity, and share your experiences with us.

Happy Autumn!
Scott Koegler
Publisher, Wines of Yadkin Valley


Scott Koegler
About the author:



Scott Koegler is the publisher of Wines of Yadkin Valley. He lives in Wilkesboro with his wife Donna Marie and their dogs. Scott and Donna Marie visit the wineries, interview the owners and staff, and do their best to understand what makes for good wines. Their work has taken them to meet many friendly faces.
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